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Filo pastry Thread Modes
#1
How to make filo pastry? Any tips?
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#2
What’s that’s? I never ate that before .
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#3
Sounds good but never heard.
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#4
Filo pastry is used in certain desserts like making baklava.
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#5
All purpose flours and lots and lots of butter. Filo just loves butter. It is never enough.
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#6
Filo pastry is epic. I always buy it from store so crunchy and delicious.
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#7
I love filo and how the butter seeps through the layers.
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